Cavanaugh Service List

Main Menu

• Starters

  • Crispy Calamari Gardinera

    with lemon parsley mayonnaise

    $8.50

  • Bruschetta

    with basil flavored goat cheese

    $6.95

  • Potato And Leek Soup

    garnished with crispy leeks

    $4.50

  • Jalapeno Jack Stuffed Mushrooms

    with a creamy horseradish sauce

    $7.50

  • Cream Of Tomato Soup

    topped with shredded aged cheddar cheese

    $4.50

  • Trio Dip Sampler

    hummus, tiziki, and kalamata olive tapanade with grilled pita

    $7.95

• Salads

  • Chicken Caesar Salad

    chopped romaine lettuce tossed with our caesar dressing, croutons, tomatoes, olives, and parmesan cheese

    	$9.50
    With Shrimp	$12.50

  • Quiche Of The Day

    with choice of our junior caesar or balsamic glazed greens

    $9.50

  • Chicken And Pear

    dry roasted almonds, smoked gouda, and honey apple cider vinaigrette

    $10.50

  • Tuna Nicoise

    black pepper crusted with mixed greens, french style potato salad, green beans, tomatoes, kalamata olives, cucumber, hard boiled eggs, and dijon vinaigrette

    $12.95

  • Southwestern Steak

    a chili rubbed flat iron steak sliced over chopped mixed lettuce, jalapeno jack cheese, roasted pepper and corn relish, and a creamy chipolte dressing

    $12.50

  • Chopped Salad

    mixed lettuce, grilled chicken, diced tomato, chopped egg, bacon, pasta, and blue cheese with balsamic vinaigrette

    $10.50

  • Soup And Salad

    a choice of soup and a half portion of our chopped salad, chicken and pear, or chicken caesar

    $9.50

  • Thai Noodle And Shrimp

    assorted fresh asian vegetables, rice noodles, and peanut dressing

    $12.95

• Entrées

  • Hickory Rubbed Pork Loin Chops

    two loin chops with roasted corn relish, mashed potatoes, and vegetable

    $13.95

  • Chicken And Penne Pasta Carbonara

    with mixed vegetables and parmesan cream sauce

    $11.95

  • Shrimp And Bow Tie Pasta

    sun-dried tomatoes, white wine, artichoke hearts, kalamata olives, and parmesan cheese

    $13.95

  • Pesto Crusted Salmon Filet

    with a lemon butter sauce, rice medley, and vegetable

    $13.95

  • Farm Raised Tilapia Almondine

    with rice medley and vegetable

    $12.95

  • Country Fried Chicken

    a battered boneless breast with black pepper gravy, mashed potatoes, and vegetable

    $12.95

  • Grilled Flat Iron Steak

    seasoned and topped with whiskey grilled onions and served with french style potato salad and vegetable

    $14.95

  • Stuffed Chicken Breast

    with pesto goat cheese, spinach and sun-dried t omatoes with bow tie pasta, olives, white wine, and artichoke hearts

    $12.95

  • Chicken Stir Fry

    tossed with asian vegetables, teriyaki sauce, and chopped almonds with rice medley

    $11.95

  • Fish Of The Day

    Market Price

• Sandwiches

  soup with any sandwich $2.50

  • South Loop Rib-eye Steak

    topped with whiskey grilled onions and blue cheese on a toasted baguette

    $12.95

  • Turkey Club

    shaved turkey, bacon, tomato, lettuce, cheddar cheese, and mayonnaise on wheat bread

    $8.95

  • Cavanaugh Burger

    grilled half pound angus patty with a choice of cheddar, swiss, american, or jalapeno jack cheese. add grilled onions, bacon, or mushrooms for $0.95 each

    $8.50

  • Classic Grilled Chicken

    topped with shaved smoked ham, swiss cheese, and cajun dipping sauce

    $9.50

  • Corned Beef Reuben

    thinly sliced and layered with sauerkraut, swiss cheese, and thousand island dressing on light rye

    $9.95

  • Blackened Tilapia

    on a toasted baguette with cajun tartar sauce

    $10.95

  • Buffalo Chicken

    tossed in frank’s hot sauce with blue cheese dressing

    $9.50

  • Bbq Pulled Pork

    tender pulled pork blended with our signature bbq sauce sandwiches served with french fries, balsamic tossed greens, or fresh fruit

    $9.50

• Desserts

  • German Chocolate Rice Crispy Treat

    with toasted coconut, whipped cream, and dark cherry sauce

    $5.95

  • Bourbon Banana Cream Pie

    bourbon flavored custard with chopped bananas and filled into a chocolate brushed pastry

    $6.50

  • Carrot Cake

    a classic filled with shredded carrots and cream cheese frosting

    $6.50

  • Red Wine Poached Pear

    spiced with cinnamon and served with a scoop of lemon sorbet

    $5.95